Beer Bread 3 cups self-raising flour (either white or wholemeal) 1 cup warm beer 1 cup water 1-3 tbsp sugar Combine dry ingredients. Add beer and water. Place in loaf tin lined with non-stick paper. Bake in 180 degree oven for 1 hour. Casserole 1 kg diced stewing lamb or beef 2 carrots 3 small onions 4 potatoes a few mushrooms (optional) 3 cups … Continue reading Easy recipes